BEANS WITH TIERRA PALACIEGA FRIED TOMATO, EGG, BACON & CRIOLLA SAUSAGES
Easy
4
10′
Ingredients:
- 2 jars/cans of cooked white beans (600–800 g drained)
- 1 jar of Tierra Palaciega fried tomato sauce
- 8 criolla sausages
- 200 g sliced bacon
- 4 fresh eggs
- Olive oil
- Salt
Instructions:
- Heat the entire jar of Tierra Palaciega fried tomato sauce in a saucepan over medium heat for 4–5 minutes. Then add the drained beans and gently stir for 1–2 minutes more. Ready to plate.
- In a frying pan with a tablespoon of oil, cook the criolla sausages and the bacon until golden brown to your liking.
- Finally, in another pan with enough olive oil to lightly cover the base and very hot, fry the egg. Plate everything together.





